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Mushroom Alchemy is a woman-owned business founded in 2019 by health expert—a functional medicine practitioner and neuropsychologist with deep expertise in naturopathy and Traditional Chinese Medicine.

Driven by a passion to bring the best products to her patients, she created Mushroom Alchemy to deliver premium-quality functional mushrooms.

Sustainable Farming

  • Eco-Friendly Farming:

    Working with family-owned farms, each mushroom is grown in its ideal natural habitat. By using wood chips specific to each mushroom type, we ensure the mushrooms are raised as naturally as possible—without pesticides or chemical fertilizers.

  • Circular Farming Practices:

    Mushrooms that aren't used for extraction are transformed into fertilizers for the next crop, creating a closed-loop system that minimizes waste and supports new growth. This process reduces the need for external fertilizers, relying instead on the mushrooms' natural antibacterial and antifungal properties.

  • After testing all European distributors, we chose to source our products through a leading German manufacturer. With 40 years of experience in the mushroom supplement industry, they work with only trusted family-owned farms in China. The mushrooms are carefully sourced at the birthplace of medicinal mushrooms. This region boasts a rich history of mushroom cultivation dating back to the 12th century and continues to lead the world in mushroom research and cultivation, making it the ideal source for premium-quality mushrooms that are then processed by the German manufacturer.

  • To guarantee purity and safety, all our mushrooms undergo rigorous testing by independent German laboratory - Agrolab, for over 250 parameters, including heavy metals, pesticides, and microbial contaminants.